{"id":13508,"date":"2024-01-19T15:08:06","date_gmt":"2024-01-19T15:08:06","guid":{"rendered":"https:\/\/vegprodev.wpenginepowered.com\/recipe\/spring-rolls-with-shrimp-and-coriander\/"},"modified":"2024-06-25T16:23:32","modified_gmt":"2024-06-25T16:23:32","slug":"spring-rolls-with-shrimp-and-coriander","status":"publish","type":"recipe","link":"https:\/\/attitudefraiche.stagingsept24.com\/en\/recettes\/spring-rolls-with-shrimp-and-coriander\/","title":{"rendered":"Spring rolls with shrimp and coriander"},"content":{"rendered":"\n<ol class=\"wp-block-list\">\n<li>Rehydrate rice vermicelli in fresh water.<\/li>\n\n\n\n<li>Cut the shrimps lengthwise. Place in a bowl, pour over 2 teaspoons of soy sauce and leave to marinate for a few minutes.<\/li>\n\n\n\n<li>Cook the vermicelli in boiling water for about 3 min (according to package instructions). Once cooked, refresh them under a trickle of cold water to prevent them from sticking together.<\/li>\n\n\n\n<li>Fill a dish with lukewarm water. Immerse a sheet of rice in the water until soft and lay it out on a non-stick work surface. Place Attitude Fresh spring mix leaves in a rectangle in the center, then add coriander leaves, vermicelli, shrimp, concumber, carrot and bean sprouts.<\/li>\n\n\n\n<li>Close the rolls gently, fold in the sides and roll up completely. Leave the rolls to rest in a cool place for at least 30 minutes before serving with an Asian sauce.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Rehydrate rice vermicelli in fresh water.<\/p>\n<p>Cut the shrimps lengthwise. Place in a bowl, pour over 2 teaspoons of soy sauce and leave to marinate for a few minutes.<\/p>\n","protected":false},"featured_media":13349,"template":"","recipe-category":[44],"class_list":["post-13508","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-dinner"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.3.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Spring rolls with shrimp and coriander - Attitude FRA\u00ceCHE<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/attitudefraiche.stagingsept24.com\/en\/recettes\/spring-rolls-with-shrimp-and-coriander\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spring rolls with shrimp and coriander - Attitude FRA\u00ceCHE\" \/>\n<meta property=\"og:description\" content=\"Rehydrate rice vermicelli in fresh water. Cut the shrimps lengthwise. Place in a bowl, pour over 2 teaspoons of soy sauce and leave to marinate for a few minutes.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/attitudefraiche.stagingsept24.com\/en\/recettes\/spring-rolls-with-shrimp-and-coriander\/\" \/>\n<meta property=\"og:site_name\" content=\"Attitude FRA\u00ceCHE\" \/>\n<meta property=\"article:modified_time\" content=\"2024-06-25T16:23:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/attitudefraiche.stagingsept24.com\/wp-content\/uploads\/2024\/01\/rouleaux-printemps.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1500\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/attitudefraiche.stagingsept24.com\/en\/recettes\/spring-rolls-with-shrimp-and-coriander\/\",\"url\":\"https:\/\/attitudefraiche.stagingsept24.com\/en\/recettes\/spring-rolls-with-shrimp-and-coriander\/\",\"name\":\"Spring rolls with shrimp and coriander - 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